Délice & Snacks takes one of the United States’ most deeply-rooted fast-food traditions to Alimentaria Authentic American-style fried chicken fillets Volatys touches down at Alimentaria with a 100% American food…

Quickchef presents its premium meat, designed to be prepared and served live right in front of diners Meat elevated to an entertaining visual show Quickchef, an expert in food solutions…

NaturCeliac develops revolutionary, coeliac-friendly, natural pastry recipes and single-serve breads The new gluten-free option for the whole family The recently founded Sevillian company NaturCeliac arrives at Alimentaria and on the…

Monbake presents its new Pan Rustique, made with active sourdough, with a thin crust and fluffy crumb Contemporary bread with the flavour of yesteryear The Monbake Group from Navarra (Berlys,…

Embutidos Luis Gil presents new packaging for its organic products, reducing its use of plastic by 80% Fresh meat and sausages #unitedforsustainability Embutidos Luis Gil, an organic livestock and meat…

The iconic Milnueve, in the Cervezas 1906 family, debuts in a versatile 20-cl bottle A traditional beer in a new mini bottle At Alimentaria, Cervezas 1906 by Estrella Galicia presents…

Goya has turned to aloe vera to create a new range of refreshing and healthy drinks Sips of pure health Delicious drinks that also have amazing health benefits. This is…

Gaudea Botanics is the innovative gin made with Alcarràs Arbequina olives Gin with an olive taste Gaudea, a company that produces Les Garrigues PDO olive oil, will present its new…

Audens Food presents its Gastrobar croquettes, winners of the 2024 Flavour of the Year Food Award Six award-winning croquettes Audens Food brings its Gastrobar croquettes to Alimentaria, winners of the…

Audens presents its new Finger Food: Kentucky Style Wings, Chilli Cheese Nuggets, and two more varieties of croquettes Innovative chicken and cheese snacks Audens Food returns to Alimentaria with its…