Culinary Demonstration with Tasting
Fish processing in the Mediterranean. Same waters, different cultures
Wednesday 20, 11:45h - 12:45h
| Hall 6 | The Horeca Hub – Show Stage 2
20-03-2024 11:45
20-03-2024 12:45
Europe/Madrid
Fish processing in the Mediterranean. Same waters, different cultures
Estimar Restaurant is a temple of fish and seafood, and in its cuisine Rafa Zafra has created a very beautiful language around the sea, in which the product, purity and simplicity of flavours stand out, but with a creative and contemporary vision
Hall 6 | The Horeca Hub – Show Stage 2Estimar Restaurant is a temple of fish and seafood, and in its cuisine Rafa Zafra has created a very beautiful language around the sea, in which the product, purity and simplicity of flavours stand out, but with a creative and contemporary vision
