Culinary Demonstration with Tasting
Proposal to cook basal and specific diets in a profitable and safe way
Tuesday 19, 13:45h - 14:30h
| Hall 4 | Restauración en Colectividades Meeting Point
19-03-2024 13:45
19-03-2024 14:30
Europe/Madrid
Proposal to cook basal and specific diets in a profitable and safe way
We will present our products through the tasting of two preparations, we will highlight how our broths are essential to guarantee nutritional quality, food safety and efficiency in the kitchen in specialized social catering environments.
Hall 4 | Restauración en Colectividades Meeting PointWe will present our products through the tasting of two preparations, we will highlight how our broths are essential to guarantee nutritional quality, food safety and efficiency in the kitchen in specialized social catering environments.
