The brand presents Natur Salud, a new line of oily fish, boasting great nutritional value, in a new can

The nutritious tinned food you can see before opening

Conservas BayMar, a Catalan company specialising in the marketing and distribution of canned seafood and fish, presents its new Natur Salud range at Alimentaria. This line, available for both end consumers and the HORECA channel, features oily fish, of great nutritional value, and subjected to a less-aggressive conservation process to ensure it fully keeps all its properties.

Natur Salud includes grilled light tuna cubes in olive oil, sardines in olive oil (with and without chilli), grilled Norwegian salmon in olive oil, and premium tuna fillets in sunflower seed oil. All these products now come in a new easy-peel transparent lid, letting you see the product inside.

Conservas BayMar also offers a new range of natural cockles and a new line of tuna for the HORECA channel, the latter remarkable due to its large size (up to 7 kg) and because the fish are caught by top vessels in premier FAO-approved waters. It also boasts BRC (British Retail Consortium), IFS (International Featured Standards), Dolphin Safe, ISO 9001 and ISO 1400 quality certifications.

The Catalan company, after more than 40 years in the sector, has recently moved to a new 10,000 sqm warehouse in Sant Cugat del Vallés, three times bigger than its former facilities in Castellbisbal. In addition to its renown on the regional and national market, Conservas BayMar has a presence on some of the main international markets too, such as Eastern and Western Europe, Panama, Mexico, the United States and China (especially Hong Kong).