Carolina González Ferrero
Responsible for New Food Ingredients | CNTA![Carolina González Ferrero](https://www.firabarcelona.com/app/uploads/sites/8/2024/03/goizalez_caroliia_104573.jpg)
Biography
Graduate in Chemistry and PhD from the University of Navarra (Food, Physiology and Health Program). She has participated in more than 50 R&D&i projects for the agri-food sector.Sessions
15:00h
Conference |
The Alimentaria Hub
Upcycling: The value of sustainability for brands, (without greenwashing)
![Carolina González Ferrero](https://www.firabarcelona.com/app/uploads/sites/8/2024/03/goizalez_caroliia_104573.jpg)
Carolina González Ferrero
CNTA
Responsible for New Food Ingredients
Speaker