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#Alimentaria2024
23
-
26 March 2026
Barcelona
-
Gran Via Venue
Alimentaria
Alimentaria & HOSTELCO
Grocery Foods
International Pavilions
Lands of Spain
Intercarn
Interlact
Expoconser
Coffee, Bakery & Pastry
Restaurama
Snacks, Biscuits & Confectionery
Alimentaria Trends
Organic Foods
FoodTech
Fine Foods
Alimentaria Premium
Exhibit
Sales Team
Business Opportunities
Recommend Programme
Exhibitors’ Area
Exhibitor warnings
Visit
Hosted Buyers Programme
Key Buyers Programme
Student groups
2024 Exhibitors catalogue
2024 Latest news from the exhibitors
Testimonies
Activities
2024 Activities
2024 Speakers
The Alimentaria Hub
Innoval
The Horeca Hub
Food & Hospitality Startups
Coffee, Bakery & Pastry
The Organic Market & Trends
The Olive Oil Bar
Restauración en colectividades
Media
Press releases
Horeca Stories
Graphic material
Image gallery
Media Partners
Useful information
United for Sustainability
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Iolanda Bustos
Chef
Biography
She has developed her personal and professional career around nature, the countryside and cooking. Popularly known as #LaChefdelasFlores, she is an expert in edible wild plants.
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