Close
Back | Home Agenda
Share speaker Print

Julian Edwards

President | FCSI UK & Ireland
Julian Edwards

Biography

With extensive experience in the education catering sector, he is responsible for innovative design projects and leads the allergen accreditation program for the whole of the UK.

Sessions

12:00h
Round Table | The Horeca Hub

Energy, the environment and foodservice

Julian Edwards
Julian Edwards FCSI UK & Ireland President Speaker
Santiago Llinares Moreno
Santiago Llinares Moreno Fundación de Restaurantes Sostenibles Manager Speaker
Dario Mulet Snowdon
Dario Mulet Snowdon Meiko Clean Solutions Ibérica General Director Speaker
Frank Wagner
Frank Wagner FCSI EAME President Speaker

20-03-2024 12:00 20-03-2024 12:30 Europe/Madrid Energy, the environment and foodservice

With energy costs soaring and climate change action no longer a minor talking point but now a burning issue, acting sustainability is paramount for foodservice operators across the sector. This panel will focus on measures operators are putting into place to make commercial kitchens more sustainable: saving water and chemical usage, lowering energy costs...

This panel is part of the FCSI EAME programme.

 Hall 6 | The Horeca Hub – Talks Stage 1
Wed 20 12:00h - 12:30h Hall 6 | The Horeca Hub – Talks Stage 1
Read more
Close